Categories
Bakery Vietnamese

Chillilime Matraville – Matraville NSW Takeaway Review

I have never had a worse roll.

Chillilime Matraville bills itself as an Aussie take on the Vietnamese banh mi. After trying 3 of their offerings after a night shift I think it’s safe to say that they should’ve let what was good just be.

In general I found their rolls very bready. The bread was thick and not light like a banh mi baguette should be, and it was neither crispy nor soft, just hard. The rolls were also very overpriced, and I paid a steep $37.49 delivered for 3 rolls.

The #2 five spice pork roll was $9.50 at base, with an extra $0.10 each to add tomato, onion, and sriracha chilli sauce, as if the first two weren’t already essential components of a banh mi. The mild flavours unfortunately got lost in the bread, which you will find is a recurring theme of food from Chillilime.

The #4 meatball roll with tomato, beetroot, carrot, chilli, coriander, onion and cucumber came to a staggering $10.20. Each of these listed ingredients attracted a $0.10 surcharge on top of the $9.50 base price.

The #10 breakfast roll was $9.50. The bacon, egg, tomato, cheese & mayo made this roll the tastiest of the bunch, but again it was let down by the sheer volume and blandness of the bread.

It would seem that the “Aussie twist” that Chillilime advertises is just being overpriced and overbreaded. Do yourself a favour and get your next banh mi from one of the many many better alternatives in the area. Hong Ha is just a couple of suburbs down.

ChilliLime
513 Bunnerong Rd, Matraville NSW 2036
(02) 9661 6665

Categories
Japanese

Izakaya Goma – Maroubra NSW Restaurant Review

Izakaya Goma in Maroubra is one of my go-to restaurants for delivered sushi and Japanese food before a night shift. They have a good price to product ratio, and have yet to fail to hit the spot.

The Kaisen Chirashi Don ($19.80) was excellent. A good serving of all our favourite sea animals on top of top notch sushi rice. The salmon roe was yum.

The Wafu Mentaiko Cream Pasta ($14.80) tasted as you would expect and was priced well for what it was. I know I’ve definitely paid more for mentaiko pasta in the past.

Abura Soba

The Abura Soba $14.80 was delicious and made my colleagues jealous when reheated in the tea room microwave. Don’t be fooled like I was though, it already comes with more than enough Chashu – no need to add more!

Sushi Moriawase Shiro Goma

I rarely get assorted sushi packs but took a leap with the Sushi Moriawase Shiro Goma ($13.20) and was rewarded. The serves of fish were thick and generous, and even though I don’t normally like tamago I enjoyed this one.

Pork Katsu Curry

The Pork Katsu Curry ($17.80) was not memorable for me. My girlfriend enjoyed the potatoes.

I enjoy Izakaya Goma and can recommend for some quick and well priced Japanese food. It’s down the road from and perhaps overshadowed by Kokoroya, but ends up being a better value proposition., while making no sacrifices.

Izakaya Goma
693 Anzac Parade, Maroubra NSW 2035

Categories
Chinese

The Northeast Restaurant 大东北 – Kingsford NSW Restaurant Review

The Northeast Restaurant is a small group of restaurants serving North Eastern Chinese cuisine throughout Sydney. The Kingsford store is open relatively late (until 10PM), and was a great option for a quick dumpling-based meal after work.

Ordering at the Northeast Restaurant was via an app on their instore iPad, and service was quick and efficient (although we were the only ones there at around 9PM).

We really enjoyed all of their dumplings. The pork mince, egg, and chive dumplings are very similar to the ones that I grew up with. The pork mince with Sauerkraut was also very good, as was the pork mince with cabbage ones. All were very juicy and well cooked. I have a personal preference for boiled dumplings and was glad to see them make an appearance, as I feel like too many Chinese restaurants only offer the option of steamed or pan fried.

The pig ear with bean curd and chives was good but I think by the time we got to them we were a bit too full. They are probably too salty to eat without rice, so if you’re keen to try them make sure you eat them with rice. We still have some leftovers in our fridge.

Overall I can highly recommend The Northeast Restaurant for your Kingsford dumpling needs. Their food is much better quality than Chinese Dumpling & Noodle Restaurant across the road, which is a place I never want to go back to. Five out of five dumplings.

The Northeast Restaurant Kingsford
436 Anzac Parade, Kingsford NSW 2032

Categories
Chinese

Dumpling Hut – Kogarah NSW Restaurant Review

Let’s be honest. Dumpling Hut in Kogarah doesn’t look very appetizing. Their decor leaves much to be desired, but if you can get past this barebones, no-frills visual style you will find very well priced, fresh from frozen pan-fried dumplings.

The pork and chive dumplings are very yummy and delicious. They’re only $8 for 15, and even cheaper if you bring a friend with you. They come out hot and juicy, and are great for a quick lunch.

The service is also good and friendly. I feel like the staff are very dedicated to their restaurant and I really hope they succeed.

I’d love to go again but unfortunately I hardly have time to leave work during the day now.

Dumpling Hut Kogarah
Shop 5/13 Belgrave St, Kogarah NSW 2217
0455 376 304

Categories
Chinese

No.1 Malatang 壹號麻辣燙 – Kingsford NSW Restaurant Review

Wow. What a legitimately bad time for two humans.

No 1 Malatang (壹號麻辣燙) was one of the only restaurants open late on a weekday night in Kingsford. The first thing you notice when you enter is the toilet-like smell, concentrated in the area where you choose your ingredients. We should have turned back then but unfortunately hunger won and we prevailed.

The ingredients weren’t fresh, so much so that when we were waiting for our food to be cooked we saw one of the staff members holding up a tray of raw meat to sniff it to see if it was still good.

Once the meal arrived some of the ingredients (notably the tofu and the quail eggs) tasted unusual.

Towards the end of our meal we noticed that the honey tea which we had paid $3.50 for each had expired five months ago in January.

Overall, dining No 1 Malatang in Kingsford was an awful experience that had us wondering whether we should just leave even though we had already paid the entire time. I am very concerned about the food safety at this restaurant and actually don’t think places like this should exist.

I would strongly advise you avoid this restaurant and instead visit Yang Guo Fu Malatang which is just down the road.

No 1 Malatang Kingsford
522 Anzac Parade, Kingsford NSW 2032