Rumour has it that Cafe Rumah is one of the top Malaysian-fusion cafes in all of Sydney. To be fair, there aren’t really that many. My partner and I ventured into the inner west one sunny Friday morning for a bit of Asian cuisine.
Mama Yang’s Pork Belly Rice Bowl ($18) was delicious. The pork belly was cooked well, with a great melt in your mouth feel to the fat and skin components. The fatty pork to lean pork ratio was just right, and neither components overpowered the other. The fresh herbs and pickles added an additional level of flavour to the soy-braised pork belly and rice, and gave it a new spin compared to the usual pork belly fare that we normally get from Chinese restaurants around the city. I can definitely recommend this dish.
While Mama Yang prevailed in her dish’s light deliciousness, the Tom Yum Chicken Congee ($16) faltered. I found the tom yum congee to be far too tasty. The tom yum and flavours were too strong, and took away from this congee’s ability to be a wholesome and warming meal. In their defense, the congee had all of the requisite ingredients, including what seemed like $5 of ginger alone, but it is perhaps this generosity that led to its defeat. Too tasty, not wholesome.
The Milo Dino ($6.50) was a surprise hit. Six dollars is a lot to pay for a glass of milo, but the taste was nice and I didn’t choke on the powdery stuff on top.
Overall I think Cafe Rumah tends towards stronger flavours, and is perhaps a miss if you are someone who has a softer palate. Personally I would still like to come back and try their roti john, so I guess it’s a recommend with caveats.
(02) 9280 2289
71-73 Campbell St, Surry Hills, NSW 2010