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Baby Finger – Camperdown NSW Restaurant Review

I like to eat food first and foremost, and I’ve always thought that an all-day menu is a key component of success to the operation of a good cafe. There’s only so many different ways you can do avocadoes on toast or an eggs benedict, and I’ve spent far too many breakfasts being sad about not being able to order from the lunch menu. Luckily, Cafe Baby Finger’s all-day menu gives visitors the option of both breakfast food and – let’s be honest – real food, all day long.

Much of Baby Finger’s all-day menu is quite potato forward, and the two dishes that we picked were no exception. The salmon potato cake ($26) was a umami combination of potato and cured (though it seemed cooked, or at least hot cured?) salmon, nicely seasoned with dill, topped with caramelised onion and watercress, and served with two poached eggs.

Though not much to look at, the starchy potato texture, light but umami flavours, and luxurious aoili made for quite a yummy dish.

The other dish we had was the ‘nduja smoky beans ($25) from their specials board, basically a potato hash with speck, ‘nduja, caramelised onion, a single excellently poached egg, all in a beany tomatoey sauce, topped with manchego and served with two pieces of focaccia. I enjoyed all the different textures and flavours that were present in this dish, even the unexpected pops of saltiness in some bites and the sweetness of the tomato base that came out in others.

The speck was portioned generously and cut to quite large pieces to provide a quite meaty chew, balancing out the otherwise meatless meal (the ‘nduja being mixed into the sauce and difficult to macroscopically identify).

The size of the dish was quite large (the photos don’t do it justice) , which meant that I found that two pieces of focaccia were insufficient to eat all of the saucy goodness with. A third piece would’ve been great.

Overall we enjoyed both things we had here, and can recommend it to a friend or colleague. The food kind of reminded me of Circa’s greatest hits. More like this!

Baby Finger
Unit 27/12 Layton St, Camperdown NSW 2050

2 replies on “Baby Finger – Camperdown NSW Restaurant Review”

We only ever went on weekday mornings after work. It is, in my humble opinion, the best cafe in Western Sydney, so they can charge what they want, and people will keep going.

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