Kurtosh – Surry Hills NSW Restaurant Review

“But you’ve already been to Kurtosh!”, you say. “You didn’t even like it!”

While both statements are true, my partner dragged me along to a Kurtosh franchise in Surry Hills after dinner at Khoi’s, and I didn’t want to waste a mediocre time by not writing about it.

I have discovered, since my last visit to Kurtosh in Randwick in August 2020, that kürtőskalác is a type of baked dessert of Hungarian origin. Unlike the delicious cherry strudel from Randwick Hungarian Restaurant Corner 75, however, I have never really had a kürtőskalác that I have thought to be special.

Before we get to the food, a special mention needs to be made for the consistently poor service at Kurtosh – something that seems to span their multiple distant sites. Before ordering I joked to my partner that our attendant would need to ask for our orders three times, as a callback to our poor experience in their Randwick store. To my surprise and horror, this did indeed happen – it was just very difficult for the Kurtosh employee (who was not the same as last time) to remember the three things that we wanted. She did indeed ask us three separate times.


The palmier was fine.

Chocolate peanut butter cookie

The chocolate peanut butter cookie was actively good. The cookie was gooey and chewy, with a dark chocolate flavour. I didn’t enjoy the peanut butter filling quite as much, but I did not hate it either.

Vanilla and nut kurtosh

The vanilla and nut kurtosh was not to my taste. Always a disappointment, but it’s very hard to convince my partner. For what it’s worth, she did enjoy this, and she specifically remarked that she enjoyed this more than the cinnamon one that she had previously tried.

Nurtosh/5 – I’m allowed to not like things, OK?

Kürtősh Menu, Reviews, Photos, Location and Info - Zomato
Bakery Café Japanese

Café Cre Asion – Sydney CBD NSW Japanese Bakery Review

Manned by four people in a small industrial kitchen, Cafe Cre Asion is a hidden gem tucked around the corner behind about 16 security cameras. We went after a recent brunch for a sweet treat. They’re currently takeaway only, however it’s hard to imagine how they would manage to seat people on a normal day given their tiny footprint.

Sadly they were out of yuzu macarons, so we settled for chocolate and raspberry. I didn’t think these were very special.

Cafe Cre Asion’s cookies had a strong shortbread quality. They were very buttery and smooth, but had different textures and mouthfeels between the outer crust and the inner cookie, acting almost as two desserts in one.

Apple and cinnamon muffin

Wow. I really enjoyed this apple and cinnamon muffin. Without a hint of exaggeration this was the best muffin I’ve ever had in my entire life. Like the cookies, it felt like I was having 6 muffins in one. Each bite gave me a new experience, as I tasted the various components and textures separately. The muffin itself was very moist and light, while the muffin top had a nice and caramelised surface. Within the muffin there were pockets of cinnamon and apple which I found truly delightful. I cannot stan for this muffin enough. Please have one.

Second Visit

I returned in the middle of December 2020 to try some more baked goods after a disappointing visit to nearby Paramount Coffee Project.

All four cookies at Cafe Cre Asion

The Matcha cookie was dense with matcha flavour and not too sweet. I think it is suited more to an Eastern palate.

The Caramel and Walnut cookie is their only cookie that has “bits” in it. It is quite good, and I particularly enjoyed the walnut pieces.

Baked cheesecake

Baked cheesecake not good. Don’t get.

Swiss roll

Fruity swiss roll is pretty fruit. Light sponge roll with lots of cream. Quite nice and it almost feels like you’re not being bad with all the fruit.

Third visit

This chicken, mushroom, and wasabi mayo toastie ($13) is actually amazing. The chicken breast is so tender, complemented with the exact scientifically perfect amount of creaminess from the mild wasabi mayo. I shudder to think of just how much trial and error would’ve been neede din the lab to perfect the ratios, but it all just works so well. The lettuce, each leaf individually perfect, adds a nice fresh crisp to the sandwich, while preventing the juices of the sandwich soaking into the base layer of bread. The enoki, also great. This is sandwich science in action. I’ve never had a more perfect toastie in my life.

Despite not having any of the matcha or Japanese stuff that Cafe Cre Asion is known for, I’ve really enjoyed my two visits to date. I’d like to come back and would encourage you to do the same.

Try the muffin. It will change your mindset on muffins.

Café Cre Asion
(02) 8021 1629
101/21 Alberta St, Sydney NSW 2000

Café Cre Asion Menu, Reviews, Photos, Location and Info - Zomato